Experienced pizza chef/cook preferred, but will consider training with general kitchen knowledge and experience in cooking. Busy pizza restaurant specializing in handcrafted pizza, subs, calzones, appetizers and salads. Our restaurant pools tips for all staff, so there is additional gratuity on top of hourly wage. Must have current ServSafe Certificate.
How to Apply: Please email resume to firstname.lastname@example.org, or drop one off at 114 W Main St, Grass Valley, CA.ServSafe CertificateMinimum Education and Experience