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You will prepare and store food ingredients, assemble food and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment. You will also be responsible to clean and sanitize equipment.

  • Customer Service
  • Cash handling
  • Prepare food
  • Food Handler’s card needed
  • Maintain restaurant cleanliness

Hiring in Redding, Anderson, and Red Bluff locations.

Minimum Education and Experience

Education Required: None
Minimum Hourly Wage: 15.00