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Overview

The Housekeeper contributes to the hotel’s commitment to high quality guest service and teamwork.  Deliver friendly, efficient customer service and create a warm and welcoming atmosphere for all of our guest.

The Housekeeper is responsible for performing any combination of light cleaning duties to maintain hotel guest rooms, in a clean and orderly manner. Duties may include making beds, replenishing linens, cleaning rooms and halls, vacuuming, ensuring the hotel rooms are maintained to the high presentation.

Dependable transportation

Minimum Education and Experience

Minimum Months of Experience: 1
Education Required: High School
Hiring Requirements for this Job:
  • Reference Check
  • Minimum Hourly Wage: $14.00

    About Triple E Investment Co.,Inc. DBA Red Lion Inn & Suites and Super 8 Hotel

    Qualifications:

    ·         Read and write English fluently (additional languages spoken would be an asset).

    ·         Professional in demeanor and presentation well groomed.

    ·         Must be dependable and reliable.

    ·         Must be able to work in a fast paced environment.

    ·         Must be able to stand for extended periods of time.

    ·         Ability to relate well to Hotel guests and employees.

    ·         Team player with good communication skills.

    ·         The ability to work with little or no supervision.

    ·         Strong interpersonal, organizational skills, quick learner, and detail-oriented

    ·         Ability to understand and carry out oral and written instructions and request clarification when needed.

    ·         Positive attitude and outgoing personality is essential

    ·         Must be able to work shifts - days, evenings, weekends and holidays

    Duties and Responsibilities

    ·         Carry linens, towels, toilet items, and cleaning supplies, using wheeled carts.

    ·         Disinfect equipment and supplies, using germicides or steam-operated sterilizers.

    ·         Clean rooms, hallways, lobbies, lounges, restrooms, corridors, stairways, and other work areas so that health standards are met.

    ·         Empty wastebaskets, and transport other trash and waste to disposal areas.

    ·         Observe precautions required to protect hotel and guest property and report damage, theft, and found articles to supervisors.

    ·         Replenish supplies, such as drinking glasses, linens, writing supplies, and bathroom items.

    ·         Clean carpets, dust furniture, using vacuum cleaner.

    ·         Keep carts well-stocked, clean, and tidy.

    ·         Wash windows, mirrors, woodwork, and bath/shower tubs.

    Accessible by Public Transportation: No